There is a lot of talk in the
whisky business about single casks. One off, limited edition offerings which
give a snapshot of 550 litres of spirit from one day at a distillery, left to
its own devices to mature away. Once deemed ready, it is removed, bottled and
sold, usually for a higher margin than those other whiskies either sent off to join a blend, or those chosen to stay as part of a single malt release
from said operator.
However, putting together a blend
is not easy work, as we recently discovered when constructing out limited
edition offering for our A – Z of whiskies, Cutty Sark (available here for £34.95). The previous two
releases we did, from Arran and BenRiach, were both single cask offerings and,
it has to be said, choosing them was a much easier task than the time we spent
in the blending room, learning from Master Blender Kirsteen Campbell.
Making up over 90% of the global
Scotch whisky market, blends are works of art, skilfully constructed from a
multitude of different whiskies. Single casks, however are almost a freak of
nature, chosen as they are for the exceptional quality and bottled in naturally
limited quantities, due to the very nature of the size of the cask (minus the
Angels’ share, of course).
As such, single casks tend to be
the domain of either the independent bottler who has stocks of whisky lying
around, or as one-off special releases from the distillery owners themselves, often
carrying a hefty price tag.
But there is one distillery that
should be praised for releasing a consistent stream of single casks. Nestled
away in the heart of Speyside, on the road out of Dufftown towards Craigellachie,
sits The Balvenie.
Having recently enhanced both
their core range (adding the 17 Year Old Double Wood which we reviewed here) and their offerings in
Duty Free (which I saw last week in Edinburgh Airport on their first day of
release- and very nice they look too, being ‘triple casks’, a marrage of three
styles of cask), they’ve also turned their eyes to their single barrel offering,
expanding the range from just one at 15 years old to two, adding a lower age
version, at 12 years old.
The original 15 years old is
taken from a refill ex-bourbon cask, where as this new 12 years old is given a
lift by the use of whisky exclusively from first fill bourbon barrels. Numbered
and labelled, there are due to be no more than 300 bottles drawn from any one
cask. Unlike the 15 years old, it will not carry a date of distillation and
bottling, which is a shame.
Now, a distillery releasing
single casks is nothing new. But a distillery doing single casks as part of a
core range is fairly unusual. Even more remarkably, a distillery offering these
out at prices such as £57 for the 15 years old and £44 for the 12 years old
really is madness.
The Balvenie – 12 Years Old – Single Barrel – First Fill American Oak –
47.8% abv
Note: this is a single cask, therefore the tasting notes will be for
this specific bottling (300 only or less) but will provide an overall direction
of where this whisky will sit in the core range from The Balvenie.
Nose: Over ripe
bananas, runny honey, heather, malted milk biscuits and a hint of toasted pine
nuts and basil. Vanilla and apricot are found, too with some pear drops. Very
fruity and light.
Palate: The
apricots really spring through at the front of the palate with some fantastic
red and green apples, the pear drops again, then rich runny honey and all
underpinned with a fantastic oily nature. Very delicious.
Finish: Fairly
short, with some spices (cinnamon baked apple) and a big hit of vanilla.
Overall: This is
a very good whisky. As per the note at the top, each batch will change and vary
slightly. The 5cl we have was provided by the PR company and doesn’t carry the
batch number on it, so we can’t tell you which one it was, which is a real
shame as it means both you, dear reader, and I are unable to head out to buy
this particular batch... boooo.
This is a fantastic new offering
from The Balvenie. With a line up that now seems to run as a 1, 2, 3 (1- single
barrels / 2- double wood releases with two wood style influences / 3- the ‘triple cask’ duty free offerings, giving three styles of cask influence),
their range is really developing very nicely.
Having released a younger edition of the single barrel from a first fill American oak cask, I only hope they look to do an older one, maybe from a barrel made closer to this small island. But who knows. For the time being, I just wish this 5cl sample was 14 times bigger...
Having released a younger edition of the single barrel from a first fill American oak cask, I only hope they look to do an older one, maybe from a barrel made closer to this small island. But who knows. For the time being, I just wish this 5cl sample was 14 times bigger...