Translate Caskstrength!

Showing posts with label Highland park 12. Show all posts
Showing posts with label Highland park 12. Show all posts

Monday, 17 August 2009

Brave Hjarta...



Today, as I was walking down my south London street, 2 youths passed by and paid me perhaps the ultimate compliment by calling out- "wow, you is WELL Miami Vice".

I presume this was a certain response to my splendid new cream linen blazer, with additional white piping. So holding my head up a little higher and adopting a walk only Don Johnson could muster, I hopped onto the train with an imaginary Jan Hammer theme tune springing my step.

I had 2 parcels in my possession- an older bottling of a classic cabinet favourite, Highland Park 12 year old and a sample of the hottest release on the the whole of Orkney right now- the new cask strength Highland Park expression- Hjarta. I was excited to try both these whiskies side by side. Knowing the former so well, I felt its elegance is defined perfectly by a modest 40% and wondered how the bigger, bolder Hjarta would fare.

Hjarta, which is Norse for 'heart' was timed to celebrate the the total refurbishment of Highland Park's visitor centre and will only be released from the distillery shop and in Scandinavia (which seemed a little ambiguous, seeing as it's such a fairly large place)

What we do know is that it's limited to 3,900 bottles so, HP fans better grab one now before they become 'broken Hjarted'. (sorry, couldn't resist that...)


Hjarta - 12 yo - 58.1% - ltd to 3900 bottles

Nose: Rich caramelised apples, lots of spice, (clove and cinnamon) rolled oats and a big hit of dried fruit. It's hugely reminiscent of the 18 yo, but with a massive kick from the extra power, which rears up to remind you who's in charge. Given a little time in the glass, some of the classic HP smoke comes wafting through on the breeze, with a surprisingly sweet floral fragrance emerging, which tops off a very tasteful start. Lovely.

Palate: Lingering chopped hazel & brazil nuts are the first flavour on the tastebuds, followed by some lemon and orange zest, then sweet vanilla and fizzy lemon sherbets. Less influence from the obvious sherry wood than I imagined. refined and not at all overpowering considering it's strength. with water, more fresh summer fruit comes through, rather like a fruit compote with apple, raspberry and gooseberry.

Finish: Peppery notes from the alcohol sit well on the palate as it dries, with some of the initial caramelised apples from the nose returning for a lengthy finish.

Overall: Certainly no Hjarta attacks here, just a damn fine whisky, which is extremely drinkable. I suspect that there won't be many bottles opened due to it's collectible status, but it sits well among the already excellent HP expressions.

Next up, its slightly less-masculine twin brother:


Highland Park 12 yo- 40% - 70cl

Nose: After the Hjarta, the 12 yo gives a much more delicate aroma, with fresh vanilla, white chocolate and hints of freshly diced apple come through. Hints of Heather honey on the back end. Still one of my favourite noses (alongside the 18 yo)

Palate: Very silky with summer fruits including those gooseberries, sweet apple pie with vanilla custard. What it lacks in strength, it makes up for by sweet talking your taste buds into submission.

Finish: Much less direct and lingering than the Hjarta, leaving traces of vanilla and apple on the drying palate.

Overall: Still a flagship whisky for HP and (alongside the 18 yo) one I feel my cabinet shouldn't be without.

I would urge anyone to try a side-by-side tasting of these whiskies. Although they're a similar age, they really are hugely different beasts, each with their own qualities, but both impeccably dressed. Rather like Crockett and Tubbs.

Friday, 20 March 2009

A Walk In The Park....



A window of splendid weather descends on South East London and the mood is extremely chipper over at caskstrength... I'm listening to Royksopp's new record 'Junior' on Spotify which only seems to add to the good cheer.

My lunchtime plan was to visit the Dinosaurs in Crystal Palace Park (yes... they still exist in SE London) and possibly take a picnic. Better still, why not take along the equivalent of a warm sunny day in a bottle to enjoy and relax with. So you find me freeloading on someone else's wifi, whilst sitting cross legged on a lovely grassy spot in front of some huge carved stone prehistoric beasts, with 7 samples of Highland Park to get to grips with.

As with most distillery core ranges, everyone has their particular favourite- with Highland Park, ours has long been the wonderfully rich 18 year old, which has never failed to impress with its smooth honey notes and fresh, fruity aromas. We reviewed the 40 year old back in November last year, so it was high time to give the rest a good going over...This is the first of a two-part tasting, so enjoy and see you in the next installment!

Highland Park - 12 Year Old- 40% vol - 70cl

Nose:
Immediate wafts of brown sugar, lavender, parma violets, some waxy, cloudy honey and pencil shavings. Depth beyond its relatively young 12 years.

Palate: Something earthy and very woody- definite influence of sherry casks with a slight charcoal note coming through. Next, hints of sweet malty cereal make themselves apparent, and a richer creamy note similar to malted milk biscuits. Something quite moreish about this flavour, that's for sure.

Finish: Back to the wood and some dark lingering bitter coffee notes on the death. quite lengthy, with a hint of dryness.

Overall: The 12 year old represents a fine standard as the entry level HP on the block. It has enough refinement to stand up to some of it's older contemporaries and demonstrates just where the range is heading. Superb.


Highland Park - 15 Year Old - 40% vol - 70 cl

Nose:
The sherry influence leads on from the 12 year old, with a much richer, fresher nose developing. Red berries, marzipan, brandy snaps and something all the more floral comes through, with a hint of toffee apple on the back beat.

Palate: Drying, but immediately followed by a luscious apple'y sweetness, golden syrup and spiced ginger cake (cinnamon, nutmeg and a light dusting of pepper are all present)

Finish: The apple dominates the relatively lengthy finish which is altogether, sweeter than the 12 year old.

Overall: Clearly, this is 3 years older than the 12, but seems to taste all the younger for it- an interesting and well developed dram!

Highland Park 16 Year Old- exclusive to duty free shoppers- 40% vol - 1L

I have often seen this on my travels to far flung places (well, Glasgow airport...) and wondered what the score is. Can it really be that different to the 15?

Nose: Lots of apple (green apple peelings), candle wax, and some charming perfumed notes. Very fresh and fragrant. Some creamy smelling vanilla fudge is in there too, if you dig deep enough.

Palate: Slightly bitter and biting oaky notes make this an unusual departure from the previous two. Richer orange notes come through but it feels a little thinner in the mouth with more oily, gritty notes emerging.

Finish: Some lighter rosewater aspects are noticeable, as the palate dries out and more of the drier, sherry influences come to the fore. Not as lengthy as the 15.

Overall: The nose really gives this a slightly skewed impression- it has some lovely fresh fruity notes, but the palate doesn't follow through as you might hope. Not a dull whisky, but slightly less exciting than the other expressions.

On to our favourite from old- the delectable 18 year old. Will this be as excellent, when placed next to its other family members?

Highland Park - 18 Year Old - 40% vol- 70cl

Nose:
Oh, now we're talking. Loads of heather honey, fresh red fruits (strawberries and raspberries), something nutty, some old leather and a smothering of the very lightest peat money could buy. It's all so well rounded, I wondered whether this aroma could be piped around the air conditioning of most high street shops. they'd be a much more pleasant place to visit then!!

Palate: Again, loads of that lingering heather honey, with brown sugar, some sweet dessert wine character and a back bone of malty cereal. The mouth feel is luxurious and rich tasting.

Finish: Longer peppery notes start to emerge (like mild cracked black pepper), but the finish is still sweet and developed, with no real over oakiness to report. Sensational.

Overall: In the 18 year old, Highland Park have created a true classic which sits firmly at the centre of their fine range. It's hard for me to find fault with this whisky and I doubt you will find any either. A superb dram.

Stay tuned to find out how we rated the older 21, 25 and 30 year old expressions. Were they more refined and worldly wise than their playful and fresh faced younger siblings, or just grumpy, dry and cynical like most older brothers and sisters!!